STREAMING NOW: Simply Nigella

Soft Roasted Winter Vegetables With Herbs

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe is from Shape magazine.”
READY IN:
57mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 cups broccoli florets
  • 2 cups yams, trimmed and cut into bite-sized pieces
  • 1 cup red onion, peeled and cut into bite-sized pieces
  • 1 12 tablespoons olive oil
  • 1 teaspoon dried Italian herb seasoning
  • salt & freshly ground black pepper

Directions

  1. Preheat oven to 375 deg.
  2. Place vegetables in a roasting pan.
  3. Add oil, herbs, salt and pepper, and toss well to mix.
  4. Shake roasting pan to scatter vegetables evenly.
  5. Roast turning vegetables with a spatula occasionally for 45 minutes or until soft and brown.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: