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Soho Charcuterie's Grated Salad

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“From the late great bistro in New York City - healthy and delicious and special --”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Grate each vegetable on a Microplane brand grater [these are the brand the White House chef uses and she recently said they are her favorite cooking tool - they are So Sharp; well worth the price!] or slice very thinly. Mix together with the walnuts and currants [or raisins].
  2. Mix together the dressing ingredients: sherry vinegar, lemon juice, soy oil, walnut oil, salt and pepper.
  3. Drizzle dressing over the shredded vegetables OR spray dressing over them from a misting spray bottle.
  4. Serves 4-6.

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