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“Great for potlucks. My family loves this.”
READY IN:
1hr
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions.
  2. Meanwhile, in a skillet, cook beef over medium heat until meat is browned; drain.
  3. Add water and taco seasoning; simmer, uncovered for 15 minutes.
  4. Rinse pasta in cold water and drain; place in a large bowl.
  5. Add beef mixture, cheese, green pepper, onion, tomato and olives; mix well.
  6. Add the dressing and toss to coat.
  7. Cover and refrigerate for at least 1 hour.

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