Soup on a Whim

Name: Soup on a Whim
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 10 serving(s)
Ingredients: 1 lb Italian sausage, casings removed, cooked, crumbled drained of fat, reserving 1 tsp; 1 large onion, diced; 2 medium carrots, cut; 2 small zucchini, diced; 10 ounces frozen spinach, drained; 28 ounces diced tomatoes with juice; 2 garlic cloves, minced; 12 ounces white beans; 10 ounces tortellini; 12 cups chicken broth; 1 cup dry white wine

Submitted by sedohnah

"Soup that I made on dreary weekend during the summer when the veggies were fresh, but this would be good year round.A hearty soup composed of tortellini, sausage, zucchini, spinach, beans and tomatoes"

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Ready In:: 1hr
Ingredients:: 11
Serves:: 10

ingredients

1 lb Italian sausage, casings removed, cooked, crumbled drained of fat, reserving 1 tsp
1 large onion, diced
2 medium carrots, cut
2 small zucchini, diced
10 ounces frozen spinach, drained
28 ounces diced tomatoes with juice
2 garlic cloves, minced
12 ounces white beans
10 ounces tortellini
12 cups chicken broth
1 cup dry white wine

directions

Cook, crumble and drain the sausage, reserving 1 tsp in frying pan.
Add chicken broth to soup pot, bring to boil.
cook garlic, onions and carrots in the the sausage pan with the reserved oil, add zucchini when onions are almost translucent, cook until soft.
once broth is boiling, cook tortellini in the broth, cook for 3-4 min, then add cooked veggies, sausage, can of tomatoes, beans, zucchini , wine, and cook for 20 minute Add spinach at the end. Top with grated parmesan cheese.