Souper Easy Ham & Broccoli Quiche
"As the name implies, this quiche is super easy, but tastes like you spent all morning on it! Wonderful cheesy flavor! A great way to use last night's leftover broccoli!"
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Yields:
-
1 quiche
- Serves:
- 6
ingredients
- 4 eggs
- 1 (11 ounce) can condensed cheddar cheese soup
- 1⁄2 cup light cream
- 1 cup shredded sharp cheddar cheese
- 1⁄2 cup diced ham
- 1⁄2 cup cooked broccoli, chopped
- 1 pie crust, deep dish, 9 inch
- nutmeg
directions
- In medium bowl, beat eggs until foamy. Gradually add soup and cream, mixing well.
- Sprinkle cheese, ham and broccoli evenly over pie crust. Pour soup mixture over top. Sprinkle with nutmeg. (I like to grate fresh nutmeg -- soo good!).
- Bake at 350*F for 50 mins or until center is set. Let stand 10 mins before serving.
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RECIPE SUBMITTED BY
ScrappieDoo
Aurora, Illinois
I'm a 43 yr old French Canadian living in Illinois who loves to cook! Having also lived in Arizona, California and Michigan, I've been influenced by many different regional flavors and dishes.
