Sour Cream and Onion Smashed Potatoes

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photo by TARGETreg Recipes photo by TARGETreg Recipes
photo by TARGETreg Recipes
Ready In:
35mins
Ingredients:
4
Serves:
12
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ingredients

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directions

  • In a large saucepot, cover the potatoes by 2 inches cold water. Add 1/4 cup salt and bring to a boil. Partially cover, reduce the heat to medium, and simmer until very tender, about 30 minutes.
  • Drain well and return to the pot. Smash in the sour cream and scallions with a potato masher or large fork. Season to taste with salt and pepper.

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