Sour Cream Apple Pie
"This delicious apple pie goes great with vanilla ice cream. The sour cream makes the filling rich and creamy!"
- Ready In:
- 1hr 20mins
- Ingredients:
- 11
- Yields:
-
1 pie
- Serves:
- 10-12
ingredients
- 7 green apples, peeled & sliced
- 2 tablespoons lemon juice
- 1 cup sour cream
- 1 cup sugar
- 2 tablespoons flour
- 1 teaspoon cinnamon
- 1⁄2 teaspoon nutmeg
-
Topping
- 3 tablespoons dark brown sugar
- 1 teaspoon granulated sugar
- 1 teaspoon cinnamon
- 1 cup chopped walnuts (optional)
directions
- Preheat oven at 400 degrees.
- Combine apples, lemon juice and sour cream in a small bowl.
- Mix all other ingredients and add to the apple mixture.
- Put into a 9" pie tin with a premade crust.
- Dot with butter and sprinkle with topping.
- Bake for 50 minutes.
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