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Sour Cream Brownies

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READY IN:
30mins
YIELD:
4 dozen cookies
UNITS:
US

Ingredients Nutrition

  • 1 (18 ounce) package Betty Crocker fudge brownie mix
  • 2 eggs
  • 34 cup sour cream

Directions

  1. Heat oven to 350°F.
  2. Grease baking pan, 13x9x2 inches.
  3. Mix dry brownie mix,eggs, and sour cream.
  4. Spread in pan.
  5. Bake 23-27 minutes.
  6. Cool; cut into 1 1/2-in squares.

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