“From mom's recipe box. This cake is made in the popular bundt pan. Use the variety of you choice. so many prett and different cake forms for any occasion”
READY IN:
1hr 15mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350.
  2. Sift flour, baking soda, and cardamom together.
  3. Cream butter and sugar.
  4. Add flour misture and sour cream alternately.
  5. Pour into well-greased and lightly floured bundt pan.
  6. Bake 1 hour.
  7. Cool 5 minutes and remove from pan.
  8. Cool on wire rack and then dust with confectioners sugar.

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