Sour Cream Cheesy Chicken Enchilada Casserole
"I've made this a few times. Delish. From 365 One Dish Meals."
- Ready In:
- 50mins
- Ingredients:
- 10
- Serves:
-
12
ingredients
- 1 (10 3/4 ounce) can condensed cream of chicken and mushroom soup
- 3⁄4 cup sour cream
- 2 tablespoons milk
- 1 (4 ounce) can diced green chilies
- 2 scallions, chopped
- 9 corn tortillas
- 2 cups chopped cooked chicken
- 1 tomatoes, chopped
- 1⁄2 lb cheddar cheese, shredded (2 cups)
- 1 (2 1/4 ounce) can sliced ripe olives, drained
directions
- 1. Preheat oven to 350°. Mix together soup, sour cream, milk, chiles, and scallions.
- 2. Arrange 3 tortillas in bottom of an 11x7-inch baking dish. Sprinkle with half the chicken, then half the tomato. Sprinkle with a third of the cheese, then top with a third of soup mixture, spreading evenly. Repeat layers. Top with remaining 3 tortillas, olives, remaining soup mixture, and then sprinkle with remaining cheese.
- 3. Bake 30 to 35 minutes, or until heated through and bubbly.
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RECIPE SUBMITTED BY
beckas
Bay Area, CA
I love Recipezaar! I have found many great recipes on this site! Since I've found zaar, I've been spending more time making recipes from zaar than I have from my dozens of cookbooks. What can I say....zaar members post darn good recipes! I wish that I could spend more time cooking but I tend to keep meals simple because I work full time as an Microsoft Exchange E-mail Administrator and I spend the rest of my time taking care of my three year old toddler. He demands so much of my time that I don't have as much time to cook as I used to. My favorite hobbies are collecting recipes and photography. I am an amateur photographer and I take pictures at almost every chance that I get. The picture that is posted on this page is a self portrait.
