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“I love coleslaw, and this recipe is the result of combining several others...along with a few innovations of my own. The sour cream gives it a unique, smooth flavor, while the carrots make it sweet and give it a pretty orange tint. This is a great, refreshing salad to have alongside any grilled meat (or piled high on a hamburger). Cook time is chilling in the fridge.”
READY IN:
35mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine vegetables in large bowl.
  2. Combine remaining ingredients in small bowl; pour over vegetables and mix well.
  3. Cover and chill.

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