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“So good, great for Christmas Cookies”
READY IN:
9hrs 10mins
SERVES:
36
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and sugar together.
  2. add sour cream and eggs, mix.
  3. add remaining ingredients. Mix.
  4. Cover and refrigerate over night.
  5. Preheat oven to 350.
  6. Roll out dough on floured counter to 1/2 inch thickness. Use cookie cutter to cut out shapes.
  7. Bake 10 minutes, cool on a rack.

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