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Sour Cream Fudge

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“These are from the Watkins Cookbook copyright 1938.”
READY IN:
15mins
YIELD:
1 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil sugar, syrup and cream, add Coca dissolved in hot water.
  2. Cook to soft ball stage.
  3. Add vanilla, beat until creamy.
  4. Pour into buttered pans, cut into squares.

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