Sour Cream Lemon Cake
"Super easy to make. Extra moist and yummy."
- Ready In:
- 55mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
-
For the Cake
- 1 (18 ounce) box lemon supreme cake mix
- 1 cup milk
- 3 eggs
- 1⁄3 cup oil
- 1 cup sour cream
-
For the Lemon Glaze
- 1⁄4 cup melted butter
- 2 tablespoons lemon juice
- 2 cups powdered sugar
directions
- Preheat oven to 325.
- Mix the ingredients for the cake and pour into a greased 9 x 13 cake pan.
- Bake until golden brown and knife inserted in center of cake comes out clean.
- Poke holes into top of cake and pour lemon glaze over the cake slowly so that it has time to soak inches.
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Reviews
-
This is a favorite hands down the best says my DH. Easy to make. Wouldn't change a thing. Made for Spring Pac 08.
RECIPE SUBMITTED BY
I am 34 years old and have been married for 16 years. I have 4 children ages 13,10, 7, and 6. I love trying new recipes and take great pride in the dishes and meals I cook. I am a stay-at-home mother, so I have the extra time to make home-cooked meals and to try more recipes than I would if I worked out in the public. I am also an experienced girl scout leader. I enjoy cooking with my girls, although we have only done it a few times. Being a girl scout leader is a lot like having a job because it is truly important to me and I feel an obligation to my girls.
