Sour Cream Pancakes

Name: Sour Cream Pancakes
Prep time: 6 min
Cook time: 10 min
Total time: 16 min
Yield: 8-12 pancakes
Ingredients: 1 cup sour cream; 7 tablespoons all purpose flour; 1 tablespoon sugar; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 large eggs; 1/2 teaspoon vanilla extract; butter; syrup

Submitted by Munchkin Mama

"Different but yummy pancakes from the Pioneer Woman cookbook!"

Download

Ready In:: 16mins
Ingredients:: 9
Yields:: 8-12 pancakes

ingredients

1 cup sour cream
7 tablespoons all purpose flour
1 tablespoon sugar
1 teaspoon baking soda
¹⁄₂ teaspoon salt
2 large eggs
¹⁄₂ teaspoon vanilla extract
butter
syrup

directions

Place an iron skillet or griddle on medium low heat. Get it nice and hot.
Place sour cream in a large bowl. Add in other dry ingredients and stir very gently until not quite blended.
Whisk the eggs in a small bowl and add vanilla.
Pour egg mixture into sour cream/flour mixture.
Stir together very gently until just combined.
Melt about 1 T butter in a skillet, pour in the batter 1/4 Celsius at a time.
Cook for 1- 1_1/2 minutes and flip. Cook another minute snd repeat with remaining batter.
Top with plenty of butter and syrup!