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Sour Cream Potato Casserole

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“A cousin served this with meat loaf. Very simple.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil water, add to instant potatoes in a casserole.
  2. Add sour cream, cottage cheese, stir.
  3. Sprinkle with salt, pepper, paprika.
  4. Sprinkle cheese on top.
  5. Bake at 350 for 15 minutes.

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