STREAMING NOW: The Layover

Sour Cream Substitute

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I can't get sourcream here in Greece, but I found this substitute on the internet!”
READY IN:
6hrs
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir cream and buttermilk in a pint jar.
  2. Cover and shake.
  3. Let stand at room temperature, uncovered, 6 hours to overnight, then chill well.
  4. When ready to serve sour cream, beat to medium-stiff peaks- not stiff.
  5. Serve immediately.
  6. Whipped mixture should double in volume.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: