Sour Cream White Cake

Name: Sour Cream White Cake
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 12 serving(s)
Ingredients: 1 (18 ounce) box white cake mix; 1 cup sour cream; 1/2 cup vegetable oil; 3 eggs; 1 teaspoon vanilla extract

Submitted by linguinelisa

"This recipe is from The Cake Mix Doctor."

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photo by Kathy W.

Ready In:: 50mins
Ingredients:: 5
Serves:: 12

ingredients

1 (18 ounce) box white cake mix
1 cup sour cream
¹⁄₂ cup vegetable oil
3 eggs
1 teaspoon vanilla extract

directions

Preheat oven to 350. grease and flour 9x13 cake pan.
In large mixing bowl combine all the ingredients. In electric mixer beat on low 1 minute, scraping sides occasionally. Increase speed to medium and beat 2 minutes more.
Pour into prepared cake pan and bake 35 to 40 minutes. Cool 20 minutes on wire rack. Remove from pan.
Frost cake, if desired.