Sourdough Veggie Sandwiches

Name: Sourdough Veggie Sandwiches
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 serving(s)
Ingredients: 2 tablespoons mayonnaise; 4 slices sourdough bread; 1 cup shredded cheddar cheese; 2 small zucchini, halved lengthwise; 1 large tomatoes, thinly sliced; 1/4 cup shredded carrot; 2 tablespoons butter, softened

Submitted by Jolene Green

"I got this recipe out of a Taste of Home magazine, It is yummy!"

Download

Ready In:: 10mins
Ingredients:: 7
Serves:: 2

ingredients

2 tablespoons mayonnaise
4 slices sourdough bread
1 cup shredded cheddar cheese
2 small zucchini, halved lengthwise
1 large tomatoes, thinly sliced
¹⁄₄ cup shredded carrot
2 tablespoons butter, softened

directions

Spread mayo on one side of each slice of bread.
On two slices, layer the cheese, zucchini, tomato, and carrot.
Top with remaining bread, mayonnaise side down.
Spread butter on the outsides of bread.
In a large skillet, cook over medium heat until bread is lightly toasted and cheese is melted.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

Jolene Green

United States

I love collect new recipes as well as eat them. I have a recipe collection that is almost taking up my pantry room. And I still keep adding more to zaar. I LOVE TO COOK! Which I just pickes up about 4 yrs ago, when I became a mommy. I used to think it was a chore and I hated even the thought of it. I wish I could Bake more...I cant BAKE AT ALL! I will have to practice on that one. I work overnights. I have been married for almost 4 yrs. We have 2 beautiful toddler boys together and will hopefully have more.

View Full Profile