Sourdough White for the Bread Machine

“Yes, sourdough can be made in your machine. Be patient and experiment with this very independent bread. Remember that every starter is different so this can be a challenge, but you can develope your own style until it is an art form.”
READY IN:
4hrs 15mins
YIELD:
1 Loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine ingredients in the order given.
  2. Bake on regular cycle.
  3. A note about starters; Sourdough purists may omit the yeast listed above; the more active the starter is, the less yeast you'll need.
  4. Starter should be peaking when loaded into your machine, frothy and bubbly, not just foamy.
  5. Optimum room temp for culture activation and machine baking is 85 degrees.

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