Soursop Punch

"A delightfully refreshing drink, especially for those with a sweet tooth"
 
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Ready In:
1hr
Ingredients:
4
Yields:
2 bottles
Serves:
6
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ingredients

  • 1 soursop, fruit medium sized
  • 1 12 pints cold water
  • 1 strip lime peel
  • 2 (400 g) can condensed milk (amount to suit taste) or (400 g) cans condensed milk (amount to suit taste)
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directions

  • wash & peel soursop.
  • Mash in bowl with lime peel.
  • gradually stir in 1 pint water.
  • mix well & strain throuogh muslin cloth.
  • Add other 1/2 pint water , repeat process, making sure all flavour is out.
  • Add condensed milk to taste for sweetness.
  • Chill well before serving over Ice.

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RECIPE SUBMITTED BY

HiI'm Jenny B..........an adopted Aussie in '72, originally hailing from Trinidad & Tobago........I currently live in S.A....alovely spot called Hallett Cove, south of the city and heading towards some of our famous wineries.....McLarenvale.........Professionally I'm a Mental Health Nurse,working in the I.C.U of Adelaide's major psychiatric hospital........I have 3 grown daughters ,all live interstate/o'seas........I go ten pin bowling as often as possible.....very good exercise !! <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
 
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