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South Africa Burger

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“I call it south africa because the seasoning is from it.. nice burger from my kitchen.. just try it....”
READY IN:
1hr 25mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Mix the burger ingredients together.
  2. Divide the mixture into 4 equal portions and form into patties.
  3. In the grill pan, cook the burgers over medium-high heat for 3 minutes per side or until cooked .
  4. Meanwhile, place buns on a rack in the oven. Bake for 3 to 5 minutes at 375 degrees Fahrenheit. Also, place the plates that the burgers will be served on in the oven to heat.
  5. Mix the sauce ingredient and Spread a generous amount of sauce on the cut sides of the buns.
  6. Top the sauce with a burger patty then slice tomato.
  7. Spread the other side of bun with ketchup.
  8. Add the bun tops.
  9. Place the completed hamburgers on a nonstick baking sheet and bake in the oven for 1 minute.
  10. Serve burgers on warm plates.

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