“Posted for ZWT 7. Cook time is actually chill time.”
READY IN:
3hrs 15mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Grate the cucumbers on the large holes of a hand grater into a salad bowl.
  2. Sprinkle them with the salt and let them stand for 2 hours.
  3. Drain them in a colander, pressing out the liquid.
  4. Add the vinegar, garlic, and jalapeno pepper and mix well.
  5. Cover with plastic wrap and chill for at least 1 hour.

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