STREAMING NOW: Feast with Friends

South Americans

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This concoction was made when the peppers were fresh on the Iron Range in MN. Best if canned but sometimes frozen. Great on crackers.”
READY IN:
1hr
SERVES:
100
YIELD:
10 lbs
UNITS:
US

Ingredients Nutrition

Directions

  1. Finely chop all peppers, parsely, celery, spinach and mushrooms.
  2. Brown beef and pork.
  3. Add ground Pepperoni .
  4. Add everything else to the pot and simmer 20-30 minutes until it is all cooked through.
  5. Can or Freeze.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: