South of the Border Chicken Casserole

"I found this recipe about 4 years ago on a website (submitted by Teresa Johnson). The website doesn't look like it is still around, but this recipe is so good, I had to share it. Not for the calorie conscious, but nice for a treat now and then!!!"
 
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photo by Bayhill photo by Bayhill
photo by Bayhill
Ready In:
35mins
Ingredients:
13
Serves:
4-6
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ingredients

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directions

  • Blend together sour cream, cream cheese, cottage cheese.
  • Add soup, salt, garlic powder, chilies, chicken, rice, cheeses, tomatoes and black olives (if using).
  • Spray a 9x13-inch pan with non-stick spray and pour combined ingredients into pan. Bake at 350° for 30 minutes.

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Reviews

  1. wonderful i am 10 and a soon to be chef is it alright if i steal this from you peace sincerly,Chef #512111!
     
  2. Delicious! I love recipes that are quick, easy, and full of flavor. This is definitely one of those recipes. Everything is mixed together in one bowl and dumped in a pan...how much easier can you get? My family devoured this and gave it 2-thumbs up. Thank you for sharing this wonderful recipe. I'm so glad that I chose to make it for PAC 2007.
     
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