Southern Baked Beans

Name: Southern Baked Beans
Prep time: 8 h
Cook time: 4 h
Total time: 12 h
Yield: 8 serving(s)
Ingredients: 2 cups dried great northern beans; 1/8 teaspoon salt; 1/2 cup cubed salt pork; 1/2 cup chopped onion; 1/2 cup molasses; 2 tablespoons ketchup; 1/2 teaspoon prepared mustard; 1/4 teaspoon pepper; 2 cups hot water

Submitted by KittyKitty

"My grandmothers recipe. I love baked beans, these are yummy, yummy!"

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Ready In:: 12hrs
Ingredients:: 9
Serves:: 8

ingredients

2 cups dried great northern beans
¹⁄₈ teaspoon salt
¹⁄₂ cup cubed salt pork
¹⁄₂ cup chopped onion
¹⁄₂ cup molasses
2 tablespoons ketchup
¹⁄₂ teaspoon prepared mustard
¹⁄₄ teaspoon pepper
2 cups hot water

directions

Sort and wash beans; place in a large Dutch oven. Cover with water 2 inches above beans; let soak 8 hours. Drain.
Cover beans with water, add salt; bring to a boil. Cover, reduce heat, and simmer 2 hours; drain if necessary.
Place beans in a greased 2 1/2 quart baking dish; add salt pork and onion. Combine molasses, ketchup, mustard, pepper, and 2 cups hot water; pour over beans. Cover and bake at 350F for 2 hours, stirring once.