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“A delicious, traditional southern pudding.”
READY IN:
1hr 10mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir into corn, salt, sugar, butter, cornstarch, well beaten eggs, milk.
  2. Place in buttered baking dish, set in shallow pan w/a little water.
  3. Do not let bottom become brown.
  4. Bake 45 minutes to 1 hour at 375 F or until pudding is solid.

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