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Southern Fried Chicken

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“An unusual way to prepare Southern Fried Chicken -very tasty! Recipe from Southern Living Magazine.”
READY IN:
1hr 35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place chicken in a large bowl and add water to cover.
  2. Add vinegar and 1/4 c salt and let stand 30 minutes, then drain well.
  3. Stir together flour and next 6 ingredients.
  4. Dredge chicken in flour mixture, shaking off excess.
  5. Pour oil to a depth of 2" into a Dutch oven and heat to 350 degrees.
  6. Fry chicken in batches, 9 to 10 minutes on each side or until done.

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