Southern Pecan Pie
"Grandma's recipe"
- Ready In:
- 55mins
- Ingredients:
- 6
- Yields:
-
1 pie
- Serves:
- 8
ingredients
- 1 cup light brown sugar
- 1⁄2 cup white corn syrup
- 1⁄4 cup melted butter
- 3 eggs (beaten)
- 1 cup pecans
- 1 9" unbaked pie shell
directions
- Mix sugar, syrup, and butter.
- Add eggs and pecans.
- Fill pie shell.
- Bake at 350 degrees for 40 minutes.
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Reviews
-
Very easy to make. Great texture, along with great taste. I had to double this recipe to make a 9 inch deep dish pie. Made for PAC 2010
