Southern Pork Chops
- Ready In:
- 1hr 25mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 8 pork chops
- 4 tart apples, cut into rings
- 2 tablespoons all-purpose flour
- 1 teaspoon vinegar
- 1⁄2 teaspoon salt
- 1⁄4 cup brown sugar
- 1 cup hot water
- 1⁄2 cup seedless raisins
directions
- Brown chops in hot oil (do not flour them) Sprinkle with salt.
- Place chops in a baking dish,top with apple rings and sprinkle with brown sugar.
- After browning chops in same pan,add flour to drippings,blend adding water and vinegar.
- Cook until thick,add rasins.
- Pour over chops.
- Bake uncovered at 350 degrees for 1 hour.
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Reviews
-
Nice change of pace for chops. I used 4 chops and two apples but left the rest of the ingredients the same. It turned out pretty sweet but that was OK with us. I only had to bake it for 20 minutes and it was done. My sauce was lumpy from the flour but it tasted fine.
RECIPE SUBMITTED BY
Theresa Thunderbird
United States
Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!
