Southern Ribs
"I came up with this while camping,its now requested on all campouts."
- Ready In:
- 1hr 30mins
- Ingredients:
- 4
- Serves:
-
3
ingredients
- 1 baby back rib rack
- seasoned pepper, i use jamaica me crazy by johnny's
- 1⁄4 cup Southern Comfort
- wood chips
directions
- Take the rack of ribs-Pull off membrane.
- Season with Seasoned Pepper.
- Wrap and put in frig or on ice.
- Two hours before you grill-Pour a 1/4 cup of Southern Comfort over ribs and rub into meat.
- Use smoke chips in small pan as you grill on side of fire- I use Applewood or Alder.
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RECIPE SUBMITTED BY
I love camping,fishing,and cooking for my family and friends.I love to try out new recipes.My favorite cookbook is called The Encyclopedia Of
Creative Cooking by Charlotte Turgeon.
My pet peeves are when I cook something for someone,and they dump salt on it before they taste it.
