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“From a church cookbook that I've had for years. This has been adjusted to my family's tastes, but everyone I've served it to seems to like it, so I thought I'd share.”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute celery, bell pepper and onion in butter.
  2. Slowly add remaining ingredients and stir well.
  3. Pour mixture into a 9 X 13 inch casserole dish and bake at 350 degrees for 30 minutes.
  4. I top ours with another little sprinkle of cheese before serving.

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