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“This recipe is an alteration of a recipe called Southern Succotash Stew from blog.fatfreevegan.com. Modified for food allergies and not technically a succotash anymore, but still very yummy.”
READY IN:
1hr 40mins
SERVES:
7
UNITS:
US

Ingredients Nutrition

Directions

  1. Get out a large soup pot. Add olive oil and heat on medium. Add onion and saute until translucent. Add all other ingredients. Cook for about an hour, adding more water if needed. Add salt and pepper to taste if more is needed.

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