Southern Style Baby Back Ribsgreat

"Easy to make and loaded with flavor these baby-back ribs are a hit with my friends and family."
 
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Ready In:
3hrs 15mins
Ingredients:
11
Yields:
3 Racks
Serves:
6-7
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ingredients

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directions

  • Brush ribs lightly with prepared (Heinz, French's or your favorite) mustard. Mix and rub the above recipe on ribs 12 – 24 hours before cooking and wrap in heavy-duty foil.
  • Cook in 275 degree oven for 2 hours 45 minutes.
  • Unwrap and finish over a grill basting with either Cattleman's Classic or KC Masterpiece Barbecue Sauce.
  • Enough for 3 racks of ribs.

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