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“I created this recipe to use up some Ro-tel tomatoes. It's very simple.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauté Rotel and onions over medium heat until tender.
  2. Measure out 1/4 lb. ground beef mixture and blend with 4 tablespoons Rotel blend.
  3. Cook on grill until desired doneness. Top with cheese and continue to cook until cheese melted.
  4. Place on bun and top with desired condiments.

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