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Southwest Chicken

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“My husbands' recipe--he picked this up while living in New Mexico years ago. We have tried it numerous ways, swapping the tortillas for different flavors of Doritos. I serve this with beans and a salad.”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut chicken into bite sized chunks, sauté onion spice and chicken for 5 minutes.
  2. Add corn and soup and heat through till smooth and bubbly, remove from heat and set aside.
  3. Line a 9x13 pan with tortillas, usually takes two.
  4. Cover with one cup of sauce and sprinkle with 1/4 of cheese.
  5. Repeat this step to make three layers.
  6. Top the last layer of tortillas with remaining cheese.
  7. Bake at 325 degrees for 10-15 minutes, letting cheese melt.
  8. Let stand for 5 minutes.
  9. Garnish with black olives and sour cream.

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