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“This is from a local Hospital web site. I decided to add some of their recipes here because they all look healthy and delicious.”
READY IN:
50mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Spray a 9- x 13-inch baking dish with vegetable oil cooking spray.
  3. In a medium bowl, combine chicken, chilies, sauce, cumin, garlic and jalapeno.
  4. Place 1 tablespoon cheese and 1/4 cup chicken mixture in center of each tortilla; roll up and place seam side down in baking dish.
  5. In a medium bowl, combine sour cream and chicken broth.
  6. Pour over enchiladas and top with remaining cheese.
  7. Bake uncovered 15-20 minutes.

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