Southwest Orange-Chili Chicken With Black Beans

"This is so easy and it has a wonderful smell and taste. This is a great romantic meal, or just a meal to impress the inlaws."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
5hrs 50mins
Ingredients:
12
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • Heat oil in large skillet over medium heat.
  • Brown the chicken on all sides in the oil. Remove the browned chicken to plate lined with paper towels.
  • Sauté the onions in the pan drippings until limp and slightly brown, about 8 minutes. Add the garlic and sauté 1 minute more. Return the chicken to the skillet and add the orange juice, stock, and chili sauce; cover and simmer on low heat for 30 minutes.
  • Add the black beans with liquid and bell pepper strips. Simmer uncovered for 30 minutes.
  • Add the rum, salt, and pepper; simmer another 15 minutes.
  • Sprinkle with the cilantro and serve immediately.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes