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“The Jan/Feb 2007 issue of Simple and Delicious magazine has been a goldmine of recipes for my family. This is another hit. I adapted the recipe by adding a few touches and using homemade pizza crust, but you can use a premade crust as well if you'd like.”
READY IN:
40mins
YIELD:
1 Pizza
UNITS:
US

Ingredients Nutrition

Directions

  1. Follow your own crust instructions and then prebake at 400° for 6-7 minutes or until golden brown.
  2. Meanwhile, in a skillet, cook beef and onions over medium heat until no longer pink; drain.
  3. Stir in salsa, black beans and pork.
  4. Cook for a few minutes until warmed through.
  5. Spread over crust.
  6. Sprinkle with cheese.
  7. Bake 6-8 minutes longer or until cheese is melted.

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