“5-Ingredient Fix Contest Entry. This recipe includes flavors from the southwest with black beans, corn and cheese. Yum!”
READY IN:
40mins
SERVES:
4-6
YIELD:
4-6 side dish servings
UNITS:
US

Ingredients Nutrition

  • 1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
  • 1 (15 ounce) can black beans, drained
  • 1 cup frozen corn kernels
  • 1 (10 ounce) container Philadelphia Santa Fe Blend Cooking Creme
  • 2 cups shredded Mexican blend cheese

Directions

  1. Preheat oven to 375 degrees.
  2. Spray a 8x8 glass baking dish with cooking spray.
  3. In a large bowl, combine potatoes, black beans, corn and cooking creme. Stir in half of cheese. Pour potato mixture into baking dish. Sprinkle with remaining cheese.
  4. Bake for 25-30 minutes, or until cheese is golden brown and bubbly.
  5. Remove from oven and serve.
  6. Recipe serves 4-6 and can be prepared in one hour.

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