“This is a really good recipe from my Taste of Home collection. The recipe states to blend filling ingredients in a food processor, but I sometimes just mix the filling ingredients together to retain the different textures. Either way, it is delicious.”
READY IN:
40mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the first 8 ingredients and ½ cup cheese in a food processor; blend until smooth.
  2. Spread evenly over tortillas.
  3. Roll up and place seam side down in a greased 13x9x2 baking dish.
  4. Cover and bake for 20 minutes or until heated through.
  5. Sprinkle with remaining cheese; let stand until cheese melts.
  6. Serve with sour cream and salsa if desired.
  7. Yield: 10-12 servings.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: