Southwest Turkey Rolls

Name: Southwest Turkey Rolls
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 serving(s)
Ingredients: 1 cup finely crushed cheese-flavored granule; 1 envelope taco seasoning; 6 boneless skinless chicken breast halves (about 2 pounds); 2 ounces monterey jack cheese, cut into six 2 inch x 1/2 inch sticks; 1 (4 ounce) can chopped green chilies

Submitted by nnreq

"These cheese-stuffed rolls are great with a green salad or plate of fresh vegetables and spanish rice."

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Ready In:: 50mins
Ingredients:: 5
Serves:: 6

ingredients

1 cup finely crushed cheese-flavored granule
1 envelope taco seasoning
6 boneless skinless chicken breast halves (about 2 pounds)
2 ounces monterey jack cheese, cut into six 2 inch x 1/2 inch sticks
1 (4 ounce) can chopped green chilies

directions

In a shallow dish combine cracker crumbs and taco seasoning; set aside.
Flatten chicken between two sheets of waxed paper to 1/4-inch thickness.
Place a cheese stick and about 1 Tablespoon of chilies on each piece of chicken.
Tuck ends of chicken in and roll up; secure with a toothpick.
Coat chicken with crumb mixture.
Place in a greased 13x 9 inch baking dish.
Bake uncovered at 350 degrees for 30-40 minutes or until chicken juices run clear.
Remove toothpicks.