Southwestern Cheese Appetizer

"This is great little zippy appetizer that I made recently from Southern Living Magazine. It went over real well with my guests."
 
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Ready In:
9hrs
Ingredients:
13
Serves:
1
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ingredients

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directions

  • Whisk together first 3 ingredients until mixture is blended; stir in diced red peppers and next 6 ingredients.
  • Set marinade aside.
  • Cut block of cheddar cheese in half lengthwise.
  • Cut halves crosswise into ¼-inch thick slices.
  • Repeat procedure with Monterey jack cheese and cream cheese.
  • Arrange cheese slices alternatively in a shallow baking dish, standing slices on edge.
  • Pour marinade over cheeses.
  • Cover and chill at least 8 hours.
  • Transfer cheese to a serving plate, and spoon remaining marinade over top.
  • Serve with assorted crackers or even tortilla chips.

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