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Southwestern Cheesecake

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“This is great appetizer cheesecake. Feeds a bunch. Serve it with tortilla chips and celery sticks. Cook time includes chill time.”
3hrs 20mins

Ingredients Nutrition


  1. Preheat oven to 325.
  2. Stir together chips and margarine and press into a 9-inch springform pan.
  3. Bake for 15 minutes.
  4. Beatg cream cheese and eggs in large bowl at medium speed until well blended.
  5. Stir in the co-jack cheese and the chilis and pour over crust.
  6. Bake for 30 minutes.
  7. Cool completely.
  8. Spread sour cream over cheese cake and sprinkle on toppings.
  9. Chill 1-2 hours.
  10. Remove from cake pan after chilling.
  11. Let sit out to"soften" a little or you'll break your tortilla chips!
  12. before serving.
  13. Serve on platter surrounded by tortilla chips and celery sticks.

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