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Southwestern Chicken & Pepper Wraps

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“Quick and easy dish.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium skillet over medium-high heat, heat half the oil.
  2. Add chicken and cook 10 minutes or until no longer pink and juices evaporate, stirring often.
  3. Reduce heat to medium.
  4. Add remaining oil.
  5. Add peppers and onions and cook until tender-crisp, stirring often.
  6. Ad soup, water and beans.
  7. Heat to a boil.
  8. Stir in rice.
  9. Cover and remove from heat.
  10. Let stand 5 minute.
  11. Spoon about 3/4 cup chicken mixture down center of each tortilla.
  12. Fold tortilla around filling.

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