“One from my recipe box - something I clipped from a newspaper.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle chili powder, cumin and salt over chicken.
  2. Heat oil in a large nonstick skillet over medium heat.
  3. Add chicken and garlic; cook 5 minutes.
  4. Turn chicken over.
  5. Combine salsa and mustard; spoon over and around chicken.
  6. Continue cooking, turning chicken and stirring sauce, 5 minutes or until chicken is cooked through.
  7. Sprinkle cheese and onion (or cilantro) over chicken.
  8. Continue cooking 1-2 minutes or until cheese is melted.

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