Southwestern Chipotle Baked Beans

Name: Southwestern Chipotle Baked Beans
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Yield: 6 serving(s)
Ingredients: 3 canned chipotle chiles in adobo, chopped, stems removed; 2 teaspoons new mexico chile powder; 2 tablespoons adobo sauce; 1 large onion (chopped ); 2 garlic cloves (chopped ); 1 tablespoon vegetable oil; 1/4 lb thick slab bacon, cut into 1/2 inch pieces; 1/2 cup ketchup; 1/2 cup beer or 1/2 cup water; 1/4 cup dark brown sugar; 1 teaspoon dry mustard; 3 cups cooked great northern beans

Submitted by True Texas

"From Pepperfool.com. I'm always looking for something different to serve with my Tex-Mex casseroles and this is so good. I used 2 can of Great Northern Beans. Also brown my bacon in with onions, etc. I like my bacon cooked some. Wonderful smokey chipotles taste."

Download

photo by True Texas

Ready In:: 2hrs 20mins
Ingredients:: 12
Serves:: 6

ingredients

3 canned chipotle chiles in adobo, chopped, stems removed
2 teaspoons new mexico chile powder
2 tablespoons adobo sauce
1 large onion (chopped )
2 garlic cloves (chopped )
1 tablespoon vegetable oil
¹⁄₄ lb thick slab bacon, cut into 1/2 inch pieces
¹⁄₂ cup ketchup
¹⁄₂ cup beer or 1/2 cup water
¹⁄₄ cup dark brown sugar
1 teaspoon dry mustard
3 cups cooked great northern beans

directions

Sauté chipotles, onion, and garlic in oil until soft. (I cook bacon in with this).
Combine with other ingredients, and mix resulting sauce into the beans. Bake at 325F for 2 hours, adding water if beans get too dry.

Questions & Replies

Got a question? Share it with the community!

Reviews

It was ok. I followed the directions and direction amount and found the whole thing to be lacking in flavor. Everything was very mild ( I don't mean spiciness) I mean the over all flavor. I think when I make it again I am definetly going to add more chili and less liquid.

N. Lavendula
We LOVE this! Excellent recipe! Just the right amount of heat. My DH and I love spicy, so this was perfect and oh sooo easy. I did double the garlic though. Sorry to alter, but we love garlic!! thanks again!

bullydog1975