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Southwestern Corn Pudding

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“Addapted from Southern Living to be healthier. You can cook this in the oven if you like, 40 to 50 mins at 350. Great side with grilled meat, especially BBQ Chicken or Pork. I'm revising this for the size of pan needed.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 5 ingredients.
  2. Whisk together eggs, whipping cream, and butter in a large bowl. Gradually add sugar mixture, whisking until smooth; stir in corn, green chiles, and cheese. Pour mixture into lightly greased 9x13 casserole dish.
  3. Microwave on high about 10 to 15 minutes Stir every two minutes until mixture is set.
  4. *6 cups frozen whole kernel corn or canned shoepeg corn, drained, may be substituted.
  5. Note: If making 1/2 of recipe, use 8 x 8 dish.

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