Southwestern Creamy Ranch Dip
"This is a recipe created with my own ingredients and trying to clone the Tostitos' original recipe."
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
2 cups
ingredients
- 1 (8 ounce) container light sour cream
- 1⁄2 cup light mayonnaise
- 1 (1 ounce) packet ranch dressing mix
- 1 (10 ounce) can diced tomatoes and green chilies, well drained
- 2 tablespoons fresh cilantro (about 6 sprigs)
- 1 tablespoon lemon juice (from 1/2 of a lemon)
directions
- In medium bowl, blend together sour cream, mayonnaise, ranch dressing mix and tomatoes and green chiles.
- Finely chop cilantro and stir into tomato mixture and squeeze the lemon juice into tomato mixture and mix well.
- Refrigerate until serving time and serve cold with tostitos.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
We searched for a clone recipe over a year ago when my husband first tried the brand name version of this dip. We gave up when we had vats of uneaten dip in the fridge....then I accidently found this one. I made it yesterday, refrigerated it overnight to let the flavors blend, then we tried it today and he claims it is nearly perfect! THANKS pinky kookie for saving us some dough! I added a little garlic salt but that is only because I put it on everything.
RECIPE SUBMITTED BY
pink cook
United States
I learned how to cook since I was young helping my dear Mom in the kitchen.
Also like to combine ideas or ingredients from different recipes to create some of my own, so my dear husband and my family enjoy what I cook.
