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Southwestern Pasta Salad

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“This is a pasta salad full of fun flavors and vibrant color. I haven’t tried it yet, but I got the recipe off the website coolrunning.com and wanted to keep it to make this summer. Cook time is chilling in the fridge.”
READY IN:
1hr 35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine dressing ingredients in small bowl and whisk together until blended.
  2. Combine pasta, beans, tomatoes, onion, and corn in large bowl; add vinaigrette and toss to coat.
  3. Cover and chill 1 hour, add cubed avocado just before serving, and garnish with tortilla chips if desired.

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